Mandys spaghetti pockets

How To Easy Cooking Mandys spaghetti pockets the easy

You can create Mandys spaghetti pockets apply 8 bahan dan 7 steps. Here are the steps to make it.

Ingredients of Mandys spaghetti pockets :

You need 450 grams leftover cold spaghetti meat sauce.

You need 300 grams plain flour.

We require 150 grams cold butter cubed.

You require 1/4 tsp baking powder and baking soda.

We require 1 tsp each of dried basil oregano, garlic powder,salt & pepper.

We need 5 tbsp cold water (u may need more or less so add gradually).

You need 1 large egg whisked.

You require enough flour to roll out the dough.

Signs create Mandys spaghetti pockets:

Pre heat oven to 200℃/400℉..

Make dough add all the flour, butter and seasonings blend until it resembles breadcrumbs slowly add water and pluse until a dough ball forms, set in fridge for 30 minutes.

Roll out dough (lightly floured surface) and using a 5 cm cookie cutter get up to 24 disks of dough..

Brush pastry disk with beaten egg. For the filling use a teaspoon of the cold leftover spaghetti meat sauce, place on one side of pastry pull other side over the meat and seal the edges place on baking tray brush again with egg. https://cookpad.com/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce.

Bake for 20-25 minutes until golden brown and pipping hot.

I served with homemade garlic sauce and wedges. enjoy https://cookpad.com/us/recipes/351898-mandys-easy-garlic-mayo.

Optional extra use leftover spaghetti and meat sauce in the pockets either increase the pockets size or reduce the meat spaghetti mix -- thanks to kitchen troll for suggesting it 👍.

After following The recipe above we believe you can create a dish Mandys spaghetti pockets the Delicious and Nycmat. Hopefully Guide Cooking Mandys spaghetti pockets This is tempting can useful for you everything . Thank you