Carrot and walnut cake (vegan)

How To Easy Cooking Carrot and walnut cake (vegan) the easy

You can create Carrot and walnut cake (vegan) apply 13 bahan dan 7 steps. Here are the steps to make it.

Ingredients of Carrot and walnut cake (vegan) :

We need 1/2 cup extra virgin olive oil.

You need 1/2 cup coconut sugar.

We require 1/2 cup apple sauce.

We require 1 cup spelt flour.

You need 1 tsp bicarbonate of soda.

You require 1 tsp baking powder.

We need 1 tsp ground cinnamon.

We need 1 tsp ground cloves.

You need 1 tsp ground cardamom.

We require 1/2 tsp salt.

You need 250 g carrots, grated - usually 4-5 carrots but of course depends on size.

You need 1/2 cup walnuts.

We need baked in a 450g / 1lb cake tin.

Instructions create Carrot and walnut cake (vegan):

Preheat oven to 190C. Line the tin with baking paper..

In a bowl mix the oil, sugar and apple sauce..

In a different bowl, mix all the dry ingredients except for the walnuts and carrots..

Make a little dip in the middle of the dry ingredients and pour the oil mixture in. Stir until all mixed together..

Add the walnuts and carrots and mix again..

Pour the mix into the tin and bake for about 1 hr 15mins... Test if it’s ready by putting a skewer into the middle, when it comes out clean... the cake is done..

Once baked, let it cool in the tin for 10-15 mins then turn it out onto a cooling rack. And it’s ready to eat! Enjoy 😋.

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