Moist Chocolate Mug Cake Recipe

How To Easy Cooking Moist Chocolate Mug Cake Recipe the easy

You can create Moist Chocolate Mug Cake Recipe use 10 bahan dan 4 steps. Here are the steps to make it.

Ingredients of Moist Chocolate Mug Cake Recipe :

You need 4 tbsp all-purpose flour.

You require 3 and 1/2 tbsp granulated sugar.

You require 2 tbsp unsweetened cocoa powder.

You require 1 tsp baking powder.

You require 1 pinch salt.

You need 4 tbsp vegetable oil.

You require 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water).

You require 1 small egg.

We need 1/2 tsp vanilla extract (or honey).

We require 1 tsp chocolate spread (or chopped chocolate or chocolate chips).

Guidelines create Moist Chocolate Mug Cake Recipe:

In a medium sized mug, add in all the dry ingredients and mix together..

After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour..

Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug..

Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish..

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