Candy Bar Cake

How To Easy Cooking Candy Bar Cake the easy

You can create Candy Bar Cake apply 8 bahan dan 8 steps. Here are the steps to make it.

Ingredients of Candy Bar Cake :

You need chocolate.

We need 1 box Chocolate Fudge or Swiss Chocolate cake mix.

You require 3 large eggs.

You require 1 cup vegetable oil.

You require 1 1/2 cup buttermilk.

You need 1 small box instant vanilla pudding mix.

You need 1 whipped cream cheese frosting recipe.

We require 2 large candy bars of choice crushed up approx. 1 cup.

Signs create Candy Bar Cake:

Prepare 3- 9" round cake pans with oil & flour. Preheat oven to 350°F. Mix all the ingredients (except frosting & candy bars) med speed with a mixers for 2 minutes until blended. Batter will be thick..

Put equal amounts of batter in each cake pan. Batter will be thick so spread it around evenly..

Bake on 350 for approx. 20-25 minutes. Check with a toothpick or knife inserted until comes out clean..

Place on a plate or cake carrier with strips of wax paper under the edges to avoid the plate from being real messy after frosting..

Use my whipped cream cheese frosting recipe to frost the first layer, (top only) https://cookpad.com/us/recipes/368025-whipped-cream-cheese-icing.

Coat the top with crushed candy bar. I used 2 extra large Butterfingers..

Add next cake round & repeat. Add top cake round & frost the sides. It is messy but if the frosting is refrigerated beforehand it is easier..

Coat the top & sides with crushed candy bars. The sides are hard to do. You may have to pat it on with your hand. Refrigerated any leftovers..

After create The recipe above we believe you can create a dish Candy Bar Cake the Delicious and Nycmat. Hopefully Guide Cooking Candy Bar Cake This is tempting can useful for you all. Thank you